Monday, 9 January 2012

EXPRESS POPIAH

Hey and Assalamualaikum wbt fellas! Okay for today's high tea, I decided to make popiah. I named it express popiah because I just use sausage, cabbage and carrot for the filling seems that I don't have any bean sprouts and yam bean. So here's some of the pictures that I took during preparation. Enjoy!









Actually this is my first time to make popiah but then the result was kinda success. Okay fellas, that's it for today and I'll see u in the next post. Till then, have a great Monday!

9 comments:

zOeY zAu YaH said...

kenapa buka2 je ada makanan? kenapa? kenapa? tgk pun dah tau sedap jd bygkan kalau dpt mkn..huhu sedihnya T_T

Teacher Koko said...

zOeY zAu YaH:

kerana kerana sahaje membuatkan cik zoey terliur...haha jemput dtg rumah, nti saya buat..kekeke

aminlandak said...

masa belajar dulu
kita org letak sengkuang.
ganti lobak..
sedap! hhehe letak udang kering ..
lama tak masak keke


org suh buat roti canai tak buat lagii..

a little less conversation said...

huh? makanan lg..adeh..courier 1 lori popiah ke umh sy..hahaha

Teacher Koko said...

aminlandak:

2la selalu mmg inti pakai sengkuang tp tgk dlm peri ade lobak n kobis jek so hantam je la...keke n bab roti canai tu tggu sye pegi berguru dgn penebar roti canai kedai mamak...

a little less conversation:

maaf la mmg blog ni penuh dgn masakan..teheee satu courier? hohh masyukk jugak mcm ni..haha

MLSC by Rina Isa said...

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Wawa Tasliman said...

wow sedapnya.. terus lapar.. look so tempting..

TQ sharing.. :)

Teacher Koko said...

Wawa Tasliman:

hey wawa thanx!
try it out then if u like ^_^

Pondok Usang said...

membuatkan ku kelaparan... Salam Maulidur Rasul.. =)